I love pancakes and because there has been more extra time since last year, I’ve made those quite often! Here’s my latest version of them which was sooo delicious!!!
I added gingerbread crumb on top which brought more crispness to this and the flavors fit together really well!
The strawberryjam, banana and gingerbread was really good together!
I also added some x-tra margarine and it made this even more tasty (and more brown)!
Those turquoise spots are sugar mass which I used at Christmas to decorate gingerbreads. I accidentally decorated all of those gingerbreads (which I was not meant to do cause I new I will make gingerbread buns with those crumbs later). I tried to take that sugar mass off when made buns but I didn’t get everything out so there’s it in crumbs. Actually it looks very nice, don’t you think? Those are like part of the decorating.
A yammy dessert!
You can find the recipe here (only in finnish): https://www.kotikokki.net/reseptit/nayta/574/Maailman%20paras%20pannukakku/